Cheers Chalet
Entrée Selections
All of our entrée selections include your choice of one salad, fresh baked rolls, and two side dishes. All entrées are priced per guest, and prices are based on buffet style service. A second buffet style entrée can be added for an additional price per guest which will be added to the higher priced entrée. Entrées may also be served family-style to each guest table for an additional cost, or plated individually to each guest for an additional price per guest.
Beef
Prime Rib
Beautiful marbled, tender, whole roasted prime rib, carved to order by our chef. Served with au jus and horseradish cream sauce.
Steamship Round
A show stopping, two-foot tall, 60 – 70 pound quarter of beef! Rubbed with garlic, red wine, and seasonings, then slow roasted for 12-15 hours. Carved to order. Served with au jus and horseradish cream sauce.
Top Sirloin
Garlic and herb crusted, carved to order. Served with au jus and horseradish cream sauce.
Beef Brisket
Slow-smoked beef brisket, thinly sliced and served with our homemade sweet and tangy BBQ sauce.
Signature Pot Roast
Our famous, slow cooked pot roast with a rich red wine infused pan sauce.
Pork
Bacon Wrapped Pork Loin Fillet
Tender pork loin fillets, wrapped in hardwood smoked bacon, with your choice of sauce: Chipotle-Peach with grilled peach slices, Kentucky Bourbon Glaze, Bistro-horseradish infused cream sauce, or Blackberry Dijon – with fresh blackberries.
Roasted Pork Loin
Herb and garlic rubbed pork loin, oven roasted and served with pork gravy.
Honey-Glazed Ham
Smoked ham, glazed with honey and brown sugar, carved by our chef.
Poultry
Stuffed Chicken
Chicken roulades with your choice of stuffing.
Cranberry: Whole, sweetened cranberries with sage stuffing.
Spinach: Spinach, onion, red bell pepper, roasted garlic, with a blend of bleu and cream cheeses.
Crisp Chicken Cutlets
Lightly breaded chicken breast with choice of sauce.
Lemon & White Wine Cream Sauce: Garnished with fresh lemon and dill. 
Parmesan: House marinara, topped with melted mozzarella.
Buffalo: Ranch seasoned, breaded chicken breast, topped with buffalo sauce and melted colby jack cheese. Blue cheese and ranch dressing on the side.
Chicken Supremes
Tender, boneless breast of chicken oven roasted with choice of sauce.
Apple Bourbon Chicken: Bourbon BBQ sauce with sautéed apple and onion.
Mushroom & White Wine Cream: Sautéed mushrooms in a light, white wine infused cream sauce.
Marsala: Classic Marsala wine sauce with roasted mushrooms.
Smothered Chicken
Tender, boneless breast of chicken, smothered with toppings.
Country Chicken: Sweet and tangy, BBQ basted chicken breast, loaded with cheddar cheese, crisp bacon diced tomato, green onion and a light drizzle of buttermilk ranch.
Spinach & Mushroom: Topped with sautéed spinach, onion, mushroom, and diced red bell pepper, smothered with smoked provolone cheese.
Oven-Roasted Turkey
Boneless, oven-roasted turkey, carved for your guests by our chef. Served with cranberry relish.
Seafood
Honey-Lime Salmon
Whole salmon fillets grilled on cedar planks with a garlic and honey-lime butter glaze, garnished with lime wedges.
Tilapia Almondine
Mild tilapia fillets with a buttery bread crumb and almond crust.
Pasta & Vegetarian
Scampi Pasta
Farfalle pasta with grilled shrimp in a garlic and lemon-white wine sauce.
Homestyle Lasagna
Tender fresh pasta sheets, layered with sweet Italian sausage and marinara, ricotta cheese, mozzarella and provolone.
Chicken Alfredo
Penne pasta with slices of grilled chicken breast topped with creamy Alfredo sauce.
Florentine Lasagna
Tender sheets of fresh pasta layered with a spinach and ricotta filling and chunky marinara sauce.
Pasta Primavera
Penne pasta with oven roasted vegetables in a light parmesan cream sauce.
Stuffed Tomato
Whole tomatoes, filled with a savory roasted vegetable and panic stuffing, topped with parmesan cheese and baked to a golden brown crust.
Side Dish Selections
- Baked Potatoes – with butter and sour cream.
- Baked Sweet Potatoes – with butter, brown sugar, and cinnamon sugar.
- Loaded Mashed Potatoes – herb and garlic seasoned mashed potatoes topped with melted cheddar cheese, bacon crumbles and green onion.
- Redskin Mashed Potatoes
- Au Gratin Potatoes – sliced russet potatoes baked with a cheesy cream sauce.
- Wild Rice Pilaf
- Dill & Garlic Potatoes – oven roasted, diced redskin potatoes, seasoned with dill and garlic.
- Butter & Parsley Pasta – egg noodles with melted butter, a hint of garlic and parsley
- Fresh Green Beans
- Country-Style Green Beans – with onion and bacon
- Buttered Sweet Corn
- Honey-Glazed Carrots
- Steamed Mixed Vegetables – broccoli, cauliflower, carrots
- Steamed Broccoli
Salad Selections
• House Salad – Crisp mixed greens topped with sliced cucumber, red onion rings, cherry tomatoes, seasoned croutons, and our house Italian dressing.
• Fuji Apple Salad – Crisp mixed greens topped with sweet apple chips, feta cheese, sliced red onion, and a light fuji apple dressing.
• Toasted Romaine – Crisp romaine lettuce ribbons tossed with a sweet vinaigrette and a mixture of toasted sesame seeds, poppy seeds, and rice noodles.
• Greek Salad – Crisp romaine lettuce, topped with kalamata olives, red onion rings, cucumber, tomato, and Mediterranean-Feta salad dressing.
Entrée Enhancements
Special finishing touches to make your event now that your guests will remember. Enhancements are available with entree purchase only.
Baked Potato/Mashed Potato Bar
Your choice of mashed potatoes or baked sweet and russet potatoes served with an assortment of toppings for your guests to enjoy. Mashed Potato Bar includes: bacon crumbles, green onion, cheddar cheese, salsa, sour cream, and broccoli. Baked Potato Bar includes: butter, sour cream, cinnamon sugar, brown sugar, green onion, broccoli, salsa, bacon crumbles, and cheddar cheese.
Pasta & Sauce Sauté
Chef-attended station to add animation and elegance to your event. Guests will enjoy their pasta side sautéed to order. Your choice of one pasta: farfalle, penne, or linguine and two sauces: marinara, basil pesto, alfredo, or lemon-wine cream.
Children’s Menu
Kids Meals – For Children ages 3 – 9
Your choice of one of the following meals will be served to each child. Kids Meal Box: PB&J with chips and a fruit cup. Each box contains a “surprise” (small toy). Macaroni & Cheese: Homestyle or “blue-box”. Chicken Nuggets & Tater Tots.
