Lunch:
Box Lunches
Perfect for a lunch meeting or a Friday lunch treat. Our box lunches include a fresh salad or hearty sandwich, a variety of chips, and a fresh baked cookie. Minimum order of 10 with a minimum order of 5 per selection.
Beef & Cheddar
Sliced Roast beef and smoked cheddar cheese on a Kaiser roll, topped with lettuce and tomato. Mayonnaise and horseradish sauce on the side.
Honey Ham & Swiss
Sliced honey ham and swiss cheese on a Kaiser roll, topped with lettuce and tomato. Mayonnaise and Mustard on the side.
Turkey Club
Sliced turkey breast, crisp bacon, smoked cheddar cheese, lettuce, and tomato on honey wheat bread. Mayonnaise and herb mayonnaise on the side.
Submarine
Sliced honey ham, salami, and pepperoni with shredded lettuce, tomato, banana peppers, and provolone cheese on a fresh sub roll. Italian dressing on the side.
Veggie Wrap
Roasted red peppers, sliced cucumber, tomato, lettuce, red onion, banana peppers, and provolone cheese, rolled in a wheat tortilla. Balsamic on the side.
Tossed Garden Salad
Crisp mixed greens topped with sliced cucumber, red onion rings, cherry tomatoes, seasoned croutons and our house Parmesan Italian dressing.
Fuji Apple Salad
Crisp mixed greens topped with sweet apple chips, feta cheese, sliced red onion, and a light fuji apple dressing.
Toasted Romaine
Crisp romaine lettuce ribbons tossed with a sweet vinaigrette and a mixture of toasted sesame seeds, poppy seeds, and rice noodles.
Greek Salad
Crisp romaine salad, topped with kalamata olives, red onion rings, cucumber, tomato, and Mediterranean-Feta salad dressing.
Add a little something extra
Add a side
Make your box lunches extra special by adding a side for an additional cost. Choose from: Pasta Salad, Potato Salad, Fruit Salad, and Coleslaw.
Add Bottled Water or Canned Soda
Lunch Stations
Crowd-pleasing buffets, where everyone gets to “create their own” perfect lunch
Taco Bar
Ground beef, shredded chicken, lettuce, diced tomato, salsa, sour cream, cheddar cheese, flour tortillas, and soft corn tortillas. Spanish Rice and corn on the side.
Taste of Italy
Create your own pasta dinner; al dente pasta served with Alfredo sauce, Marinara sauce, meatballs, and grilled chicken strips. Steamed broccoli, tossed garden salad, and dinner rolls served on the side.
Soup, Salad, and Bread Station
Crisp salad greens with a variety of toppings, buttermilk ranch dressing, and House Italian dressing. Paired with an assortment of bread and dinner rolls, with homemade cinnamon and honey butter, garlic and herb butter, and whipped butter. Includes your choice of two soups: Italian wedding, Tomato-Basil, Vegetable Beef, Tuscan (Sausage, Potato, and Kale), or Corn Chowder.
Salad and Potato Bar
Crisp salad greens and fluffy baked potatoes served with a variety of toppings, buttermilk ranch dressing, and House Italian dressing.
All American Grill
Grilled burgers, brats, and all beef hot dogs, with fresh buns, lettuce, tomato, onion slices, American cheese, pickles, and condiments. Served with home-style potato salad, and brown-sugar baked beans.
Hot Sandwich Selections
Hot sandwich selections, served buffet style with a variety of chips and fresh baked cookies.
Brisket Sliders
Sliced brisket served on out house dinner rolls, with BBQ sauce and horseradish sauce on the side. 2 per guest.
Philly Cheesesteaks
Sliced steak with sautéed onions, peppers, and mushrooms on a fresh sub roll with provolone cheese.
Shredded Chicken
Hot, pulled chicken served on fresh buns with Red Hot sauce on the side.
Pulled Pork
Smoked pulled pork seasoned with our BBQ rub, served on Kaiser rolls, with BBQ sauce and horseradish sauce on the side.
Baby Ham Sandwiches
Thin sliced ham and swiss cheese on Hawaiian rolls, topped with a butter and brown sugar glaze. 2 per guest.
Italian Sausage Hoagies
Italian sausage with sliced onions and peppers smothered with marinara, served on a fresh hoagie roll, topped with shredded mozzarella cheese.
Lunch Entrées
Something for everyone! From casual to classic, great choices for any occasion. Ask about adding a second entrée for an additional price.
Country Chicken
BBQ chicken breast, topped with melted cheddar, diced tomato, green onion, and bacon crumbles. Finished with a touch of Ranch dressing. Served with loaded mashed potatoes and tossed garden salad.
Chicken Piccata
Boneless chicken breast with a creamy lemon and caper sauce. Served with herb roasted potatoes and steamed mixed vegetables.
Chicken Stir Fry
Sliced, seasoned chicken breast, sautéed with mixed vegetables. Served with jasmine rice and toasted romaine salad.
Chicken & Noodles
Thick home-style noodles and roasted chicken in a rich chicken broth. Served with mashed potatoes, and tossed garden salad.
Chicken Alfredo
Penne pasta tossed with sliced, seasoned chicken breast, and creamy Alfredo sauce. Served with tossed garden salad and rolls.
Turkey Tetrazzini
A creamy casserole of penne pasta, roast turkey, and mushrooms, with a buttery crumb toppings. Served with tossed garden salad and rolls.
Tilapia Almondine
Mild tilapia fillets with a buttery bread crumb, and almond crust. Served with rice pilaf and steamed mixed vegetables.
Western Ribs
Thick, western-cut pork ribs, cooked in BBQ sauce and seasoned with BBQ rub. Served with baked beans and coleslaw.
Chopped Steak
1/3 pound beef patties smothered in a rich beef gravy with sautéed onion and mushrooms. Served with mashed potatoes.
Meatloaf
Just like mom made, topped with a rich tomato sauce. Served with mashed potatoes and gravy, and buttered corn.
Hawaiian Meatballs
Chicken meatbals simmered in a sweet and sour sauce with crushed pineapple, and green bell peppers. Served with jasmine rice and tossed garden salad.
Stuffed Peppers
Bell peppers stuffed with a savory mixture of seasoned ground beef and rice, topped with tomato sauce. Served with tossed garden salad and rolls.
Baked Spaghetti
Pasta, Marinara sauce, ground beef, and a Ricotta cheese filling all layered and baked. Served with tossed garden salad and rolls.
Home-style Lasagna
Tender pasta sheets, Bolognese sauce, and herb and Ricotta cheese blend, topped with melted mozzarella. Served with tossed garden salad and rolls.
Pasta Primavera
Penne pasta, and mixed roasted vegetables in a lemon butter sauce. Served with tossed garden salad and rolls.
Lunchtime Sides
Add an additional side to any entrée.
- Italian Pasta Salad
- Potato Salad
- Coleslaw
- Broccoli Salad
- Fresh Fruit Salad
- Mashed Potatoes
- Au Gratin Potatoes
- Tossed Salad
- Cornbread Dressing
- Butter & Parsley Noodles
- Loaded Mashed Potatoes
- Baked Potatoes (butter & sour cream)
- Cornbread Casserole
- Baked Beans
- Green Beans
- Steamed Mixed Vegetables
- Buttered Corn
- Green Bean Casserole
- Rice Pilaf
- Spanish Rice
- Rolls
Desserts
Cream Cake
Sponge cake with fruit and whipped cream fillings. Choice of Strawberries & Cream or Orange & Cream.
Cake Assortment
Assortment of our favorite sheet cakes: Country Carrot, Triple Chocolate, Vanilla Caramel Swirl, and Butter Pecan Fudge.
Fresh-Baked Cookies
Choose from: Chocolate Chip, Oatmeal Raisin, Peanut Butter, or Sugar.
Apple, Cherry, or Pecan Pie
Fresh-baked, served with whipped cream on the side. 8 slices per pie.
Fudge Brownies
Assortment of Brownies: Peanut Butter, Chocolate Fudge, and Turtle.
New York Style Cheesecake